The Copy Nook

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Eat

The Copy Nook is a family run country inn and is famous for its good home-cooked food using locally sourced ingredients.  The bar boasts free WIFI and a stunning and comfortable atmosphere.

A wide selection of bar meals are available and look out for the 'specials' board, where extra dishes compliment the main menu.

 Sunday Lunch pre-booking is essential. Monday Lunch is not available at the hotel but for residents Monday dinner is available at 7.00pm only.

Lunch is served from: 12.00noon to 2.00pm (Tuesday to Saturday)

Evening meals served from: 6.30pm to 9.00pm

Food Served all day Sunday 12.00noon to 9.00pm.

The Copy Nook is closed to non-residents on Mondays.  The lunch and evening menus can be viewed below the gallery, or alternatively, download here - 

  • Lunch menu 
  • Main menu

Lunch Menu £16.50

Homemade Soup of the Day

Prawn Cocktail

Melon with fresh Fruit

Farmhouse Pate with Toast

 

Roast of the Day see the Blackboard

Local Roast Duckling with Apple Sauce & Stuffing

 

  There may be a supplement charge for dishes from the Blackboard

Poached Salmon with Hollandaise Sauce

Roast Chicken with Apple Sauce & Stuffing

Homemade Steak & Kidney with a Puff Pastry Top

 

All the main dishes are seved with fresh vegetables of the day

 

Choice of Homemade Sweets or Cheese & Biscuits

Taylors freshly ground Coffee & Mints

 

 

Main Menu

Starters

Homemade Soup of the Day served with Bread Roll & Butter £4.50

Bury Blackpudding with Smoked Trout Hollandaise Sauce and served with Bread Roll & Butter £5.95

Baked Avocado with Stilton Sauce served with Bread Roll & Butter £5.95

Homemade smooth Chicken Liver Pate with mixed toast, salad garnish & Redcurrant Jelly £6.25

Melon Fan with a selection of mixed fruits & coulis £5.95

Fresh Goats Cheese on a bed of mixed leaves, Cherry Tomatoes & Red Onion Relish £6.25

Deep Fried breaded Brie Wedges with Redcurrant Jelly & salad garnish £5.95

Hot Peppered Mackerel served with Horseradish Sauce, Brown toast & salad garnish £5.75

Crispy Baguette of Garlic Bread £3.95

Breaded lemon Sole Goujons with Homemade Tartar Sauce & salad garnish £5.95

Duck Spring Rolls with salad garnish & Hoisin Sauce £5.95

King Scallops in Creamy Garlic Sauce grilled with cheese served with Bread Roll & Butter £6.95

Scottish Smoked Salmon Roll with Prawns salad garnish, Brown Bread & Butter £6.96

Traditional Prawn Cocktail with Brown Bread & Butter £6.25

Morecambe Bay potted Shrimps served on Brown toast with salad garnish £6.25

Smoked Salmon Fishcakes with lobster sauce served with a salad garnish £5.50

King Prawns in Filo Pastry served with a sweet Chilli dip & salad garnish £6.25

Mains

Meat Dishes (Prime cuts of meat from George our Butcher)

Homemade Steak & Kidney with Puff pastry top £10.25

Grilled Gammon Steak with Egg or Pineapple, or both if you like £10.95

Beef Suet Rag Pudding served with a rich Gravy £10.25

Steaks from the griddle

Sirloin  with Mushrooms & Onion Rings £16.95

Fillet £20.00

Goosnargh Chicken & Duck Dishes

Traditional Roast Chicken Breast served with Homemade Stuffing, Apple Sauce & Gravy £10.50

Chicken Breast with Creamy Mushroom Sauce £10.50

Chicken Breast stuffed with Brie wrapped in Smoked Bacon & served with a Stilton Sauce £10.95

Short Crust Duck & Cherry Pie with rich Gravy £10.95

Slow Roasted Duck Breast with homemade Stuffing, Apple Sauce & Gravy £15.95

Fish Dishes

Fillet of Fresh Haddock served in Crisp Batter with Homemade Tartar Sauce £11.50

Poached Fillet of Scottish Salmon topped with Hollandaise Sauce £10.95

Homemade Smoked Haddock & Spring Onion Fishcakes served with Chive Creme Fraiche £9.50

Fresh Halibut Fillet with Lobster & Prawn Sauce £13.95

Smoked Trout Fillets with homemade Mustard & Dill Mayo £10.95

Deep Fried Whitby Breaded Scampi with homemade Tartar Sauce £9.95

Vegetarian Dishes

Creamy Mushroom Stroganoff served with Rice or Chips, or both if you like £9.50

Two Egg Cheese & Tomato Omelette £9.50

Parsnip, Sweet Potato & Chestnut Bake grilled with a Cheese topping £9.50

Asparagus, Broad Bean & Roasted Garlic Risotto £9.50

Salads

Scottish Poached Salmon £10.95

Roast Chicken Breast with Homemade Stuffing & Apple sauce £10.95

Succulent Prawns with Marie Rose Sauce £10.50

Farmhouse Cheddar Cheese with Ploughmans Pickle £9.50

Roast Meat of the Day (See the Blackboard for details) £10.50

Traditional Sandwiches

Served on Brown or White Bread

Roast Topside of Beef £5.50

Roast Chicken with Stuffing £5.50

Farmhouse Cheddar Cheese £5.25

Prawns with Marie Rose Sauce £5.95

Delicious Desserts

From our mobile blackboard

All served with Cream, Ice Cream or Custard £4.95

Cheeses - Selection of Three Lancashire Cheeses with Biscuits & Grapes £6.50

Coffee & Tea

Taylors of Harrogate Coffee served with Mints

Filter Coffee with Refill £2.00

Cappucino £2.25

Espresso £2.25

Caffé Latté £2.25

Yorkshire Gold Tea £2.00

Selection of Taylors Fruit & Herbal Teas £2.00

Hot Chocolate £2.25

Selection of Liqueur Coffee’s £4.75

Kids Corner

Battered Chicken Chunks £4.95

Sole Goujons £4.95

Pork Sausages £4.95

All served with Chips, Peas or Beans

Smaller portions of various dishes are available from the main menu 

view menu

special menu

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